Cretan Red Wine: Marouvas (aged Cretan wine, variety: Romeiko) Variety: Roman It is grown mainly in the area of Chania, it ages in large barrels and every year it is supplemented with a new one, it gives a high quality wine with a strong aroma. Goes well with: all types of meat, oily foods, spaghetti with red sauce, a variety of cheeses and cold meats. It can also be used as an aperitif Does not contain: pigments extra flavorings or other chemical components that are harmful to the human body.









